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  1. Menu & Dishes
  2. Categories & Sub Menus

Categories & Sub Menus

Organize your menu structure into clean, logical sections for easy staff navigation.

7 guides in this topic

  • What is a Sub Menu?Learn how sub menus group multiple categories together into distinct collections (such as a Food Menu, Bar Menu, or Cafe Menu) for your restaurant.
  • How to Add a New CategoryOrganize your dishes into food and beverage groups like Starters, Main Courses, and Beverages.
  • How to Edit CategoriesUpdate category names, display arrangements, and assigned items from your dashboard.
  • How to Change CategoryReassign an existing dish to a different category or update category groupings within your menu structure.
  • How to Add a New Sub MenuCreate distinct menu collections like Food Menus, Bar Menus, or Cafe Menus.
  • How to Change Sub MenuMove dishes or categories between different sub menus to reorganize how items appear across sales channels.
  • How to Manage Sub Menu ItemsAssign specific categories and active dishes to designated sub menus.

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