How to Manage Sub Menu Items
Open a Sub Menu to review Dishes and Category tabs and toggle Available on dishes.
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Open a Sub Menu to review its dishes and categories - for example Food Menu.
Open a sub menu
- Open Menu, then Sub Menu.
- Open the Sub Menu you want to manage (for example Food Menu).
Use Go back to return to the Sub Menu list. You will see tabs Dishes and Category.
Dishes tab
The Dishes tab lists dishes in that Sub Menu. Columns include Dish Name, Price, and Available.
- Dish Name - the name that appears on your menu.
- Price - the selling price (a range shows when the dish has more than one price).
- Available - switch a dish on or off for ordering without leaving this list.
Use Search on this page to find a dish quickly.
Category tab
The Category tab shows categories used with dishes in this Sub Menu. Use it to see how dishes are grouped under this collection.
What happens next
Turn Available off when a dish should not be ordered. Add more dishes with How to Add a New Dish. To reorder Sub Menus on the main list, see How to Change Sub Menu.
Related guides
Related guides
Keep going with these next steps.
- What is a Sub Menu?A Sub Menu is a top-level dish collection such as Food Menu or Bar Menu in RestroX.
- How to Add a New Sub MenuCreate a Sub Menu collection such as Food Menu or Bar Menu for dishes to belong to.
- How to Change Sub MenuReorder Sub Menus with Arrange on the Sub Menu list, then Exit Arrange when done.
- How to Add a New DishAdd a dish with name, price, category, and photo so kitchen and front of house can take orders.