Creating a Single Dish Manually

Add individual food or beverage items to your menu manually with custom pricing, categories, tax mapping, and inventory rules.

Step-by-Step Configuration

1. Navigate to Menu > Dishes from the side navigation panel.
2. Click the + Add New button in the top right and select Add New Dish.
3. Fill in the primary fields:
• Dish Name: Type the title visible to staff and customers.
• Sub-Menu & Category: Assign the item to its respective menu grouping and category.
• Actual Price & Discount: Set the base retail price and any default promotional discounts.
4. Upload a clear Dish Image to display on digital menus and the POS interface.
5. Configure Other Details:

• Tax: Select the applicable tax rate (e.g., GST or VAT).
• Dish Type / Kitchen Route: Assign dietary flags (Veg, Non-Veg) and select the destination KOT printer routing (e.g., Kitchen or Bar).

1. Optional settings include linking Add-Ons / Extras, setting Stock Consumption recipes, writing rich text descriptions, and adjusting Dish Permissions (allowing discounts, loyalty rewards, or complimentary status).
2. Click Save Dish to publish it instantly.

You can add dish in bulk, Click here to Add Dish in Bulk.