Categories
Group your menu into broad sections (e.g., Beverages, Mains) for logical navigation on the POS and customer menus.
3 guides in this topic
- Creating a New CategoryAdd brand-new category groupings to structure your menu efficiently across your POS and online ordering portals.
- Customizing Menu Layouts by Arranging CategoriesTailor how categories appear on your POS and customer screens by dragging and dropping them into custom sequences.
- Reordering Dishes Within a CategoryControl the specific sequence of dishes listed under any category so your top-selling or signature items appear first for staff and customers.