Categories & Sub Menus
Organize your menu structure into clean, logical sections for easy staff navigation.
8 guides in this topic
- What is a Sub Menu?A Sub Menu is a top-level dish collection such as Food Menu or Bar Menu in RestroX.
- How to Add a New CategoryCreate categories like Breakfast or Beverages to group dishes under your Sub Menus.
- How to Edit CategoriesEdit a category name or image from Edit Category when your menu grouping changes.
- How to Change CategoryMove a dish to a different category from Edit Dish so it shows in the right menu group.
- How to Add a New Sub MenuCreate a Sub Menu collection such as Food Menu or Bar Menu for dishes to belong to.
- How to Change Sub MenuReorder Sub Menus with Arrange on the Sub Menu list, then Exit Arrange when done.
- How to Manage Sub Menu ItemsOpen a Sub Menu to review Dishes and Category tabs and toggle Available on dishes.
- What Is the Difference Between a Sub Menu, a Category and a Menu Set?Understand how Sub Menus, Categories and Menu Sets fit together, with a simple example.